Industrial Vacuum Horizontal Mixer for Fruit Jam Production

Our industrial vacuum horizontal mixers (300L/500L/800L) feature steam/induction heating and bidirectional mixing technology. Designed for fruit jams like pineapple/strawberry and apricot, they prevent oxidation while preserving nutrients in granular/paste materials under vacuum environment.

5 star rating
5 star rating
5 star rating
5 star rating
5 star rating

content Us:+86 13402268227

Commercial jam producers face oxidation challenges causing color fading and nutrient loss. Our vacuum horizontal mixers solve this with…

1.Technical Parameters

FeatureSpecification
Capacity300L / 500L / 800L
Heating MethodSteam / Electromagnetic Induction
Mixing TechnologyBidirectional 360° Agitation
Material HandlingChunks, Granules, Pastes
Vacuum Degree-0.09 to -0.05 MPa
commercial vacuum

2.Vacuum Horizontal Mixer: Key Benefits for Superior Food Production

In the competitive food processing industry, the vacuum horizontal mixer is a revolutionary solution that enhances product quality, operational efficiency, and compliance with food safety standards. Here’s why this advanced mixer is a must-have for food manufacturers:
1). Oxidation Prevention – Maintains Freshness & Color
Exposure to air degrades food quality, leading to discoloration and flavor loss—especially in delicate products like pineapple/strawberry jam, apricot preserves, and nut butters. The sealed vacuum environment eliminates oxygen, preventing oxidation and preserving:
* Vibrant natural colors (e.g., pineapple/strawberry jam stays bright red)
* Fresh taste and aroma (no off-flavors from oxidation)
* Longer shelf life (reduced spoilage risk)
2). Enhanced Nutrient Retention – Healthier, Higher-Quality Products
Traditional mixers expose ingredients to oxygen and heat, degrading heat-sensitive nutrients like vitamin C and antioxidants. The vacuum horizontal mixer reduces nutrient loss by 30-45%, ensuring:
* Higher vitamin and mineral content in jams, sauces, and functional foods
* Better alignment with consumer demand for nutritious products
* Improved product labeling claims (e.g., “high in vitamin C”)
3). Superior Mixing Uniformity – Perfect Texture Every Time
Inconsistent blending leads to clumps, uneven distribution, and product waste. This mixer features dual-direction rotating blades for 98%+ uniformity, ensuring:
* Smooth, lump-free textures in high-viscosity products (fruit purees, dairy blends)
* Consistent batch quality (reducing waste and customer complaints)
* Efficient processing (faster mixing cycles, higher productivity)
4). Smart PLC & IoT Control – Smarter, Faster Production
The advanced PLC (Programmable Logic Controller) and IoT integration optimize operations with:
* Remote monitoring & troubleshooting – Real-time tracking of speed, pressure, and runtime; engineers can diagnose issues remotely, reducing downtime.
* 20+ preset programs – Quick switching between recipes (e.g., low-sugar jam to high-fiber spreads) for flexible, high-speed production.
5). Precision Temperature Control – Prevents Overheating
Fluctuating temperatures can ruin food texture and nutrients. The mixer’s wireless temperature control ensures:
* Exact heating (±1℃ accuracy) for melting, pasteurization, or mixing
* Auto shut-off at preset temps (prevents overheating, preserves quality)
* Less manual oversight (saves labor costs)
6). Hygienic, Easy-to-Clean Design – Meets Food Safety Standards
Strict hygiene is critical in food processing. This mixer is designed for easy cleaning and compliance:
* 304/316L stainless steel construction (rust-proof, anti-bacterial)
* No dead zones – Smooth, rounded surfaces reduce cleaning time by 80%
* Meets global food safety regulations (FDA, EU, HACCP compliant)
Investing in a vacuum horizontal mixer means higher-quality products, improved efficiency, and greater profitability—making it an essential tool for modern food production.

jams cooking machine vacuum horizontal cooking mixer
industrial vacuum horizontal mixer for fruit jam

3.FAQs About Vacuum Horizontal Mixers – Buyer’s Guide

A1. Can the mixer handle sticky materials like caramel or cheese?
Q1: Yes! Our mixer is designed for high-viscosity ingredients, featuring:
* Food-grade stainless steel & Teflon scrapers (prevents sticking)
* Custom-engineered accessories (optimal compatibility & performance)
* Easy-to-clean design (no residue buildup)
A2. How can I test the mixer’s performance before purchasing?
Q2: We offer FREE sample testing using your actual materials—contact us to arrange a trial!
A3. Why choose LONGZE Machinery?
Q3: 14+ years of expertise in food processing equipment
* Specialized in bulk production (high-efficiency solutions)
* Professional R&D, production & after-sales teams
* Fast global support (24/7 remote troubleshooting)
A4. What after-sales services do you provide?
Q4: 14 year full machine warranty core component warranty
* Emergency spare parts included with delivery
* Lifetime maintenance support + video-guided repairs
A5. What’s the delivery time?
Q5: 15–30 days after deposit (varies by order size & customization). Need it faster? Ask about expedited options!
A6. Where are your products sold, and what’s your market advantage?
Q6: Exported to 45+ countries (Europe, Americas, Asia, Africa) with 3-year sales growth thanks to:
* Premium build quality (strict ISO-compliant manufacturing)
* Innovative R&D (custom solutions for unique needs)
* Reliable pre-sale & after-sale service

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